Edible Science: Experiments You Can Eat

Suggested age 7 +


Author: National Geographic Kids
ISBN: 9781426321115
Date Published: 13 Oct 2015

Grab a beaker, pick up your whisk, and get ready to cook up some solid science.

Using food as our tools (or ingredients!) curious kids become saucy scientists that measure, weigh, combine, and craft their way through the kitchen. Discover dozens of thoroughly-tested, fun, edible experiments, sprinkled with helpful photos, diagrams, scientific facts, sub-experiments, and more. And the best news is when all the mad-science is done, you’re invited to grab a spoon and take a bite – and share your results with friends and family.

National Geographic Kids

Dimensions22.1 × 1.1 × 28.1 cm

National Geographic Kids


Age 5 – 7, Age 7 – 9, Age 9 – 12




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